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Why do you want to study this course or subject?
My interest in entrepreneurship began with a very unglamorous question: why does one unit on our local parade always have a shop in it, while the unit two doors down has been empty for three years? For a Business coursework task I mapped every premises on the road and interviewed four owners about footfall, rent and their suppliers. The chicken shop owner told me he had never written a business plan; he had simply watched which bus stops filled up after six o'clock. That answer stayed with me, because it did not match the tidy models we were learning, and yet his shop was full. What draws me to studying enterprise formally is the gap between intuition like his and the structured thinking that helps an idea survive its second year. I want to understand finance well enough to read a set of accounts without guessing, and to test opportunities properly rather than trusting my own enthusiasm. Reading Eric Ries on building a minimum viable product changed how I approach my own small trading, because it pushed me to sell something rough and cheap before investing in stock I might not shift. I am also interested in enterprise that is not about high growth at all: the tailor, the mobile barber, the woman selling samosas from a WhatsApp group. A degree in entrepreneurship attracts me because it treats these as serious subjects for analysis, and because it asks students to build things, not only describe them.
How have your qualifications and studies helped you to prepare?
My A-levels in Business, Economics and Geography have each contributed something distinct. Business gave me the vocabulary and the coursework discipline: my high street study required primary research, a footfall count taken at three different times of day, and honest discussion of why my sample of four interviews was too small to generalise from. My teacher's feedback on that limitation was more useful than any mark. Economics has been the harder and more rewarding subject. Working through elasticity and market structure made me rethink my own pricing, and studying externalities and information asymmetry gave me a language for why customers hesitate over an unfamiliar seller. I found the section on why small firms struggle to access credit particularly relevant to the owners I had interviewed. Geography contributes more than people expect. Studying urban change, retail decline and regeneration schemes meant I could place my high street in a wider pattern rather than treating it as a local oddity, and the fieldwork skills I developed there shaped how I collected my Business data. Outside the syllabus I read Tim Harford's The Undercover Economist and have started following the coverage of small business finance in the weekend papers, mainly to get used to the way figures are presented and argued over. I am currently teaching myself spreadsheet modelling, building a simple cash flow forecast for my own trading so that I can see the effect of a slow market month. I know my quantitative skills need to go further and I am keen to take statistics and accounting modules at degree level.
What else have you done to prepare outside of education, and why are these experiences useful?
For the past eighteen months I have bought clothing from charity shops, mended or altered it, and sold it at a monthly craft market in a community hall. I pay eight pounds for a table. My first market I took thirty-two items and sold six, largely because I had priced everything the same and displayed it in a heap. I now keep a notebook recording what sells, at what price, and which items I have had to carry home three times. Turnover is small, but it is genuinely mine: I handle the stock buying, the pricing, the stall, the conversations and the record keeping, and I have learnt that a customer who tries something on is far more likely to buy than one who only looks. My Saturday job at a garden centre café has taught me different lessons. Serving during a bank holiday rush, watching the manager decide how many scones to bake against the weather forecast, has shown me that operations and forecasting matter as much as ideas. I have become reliable with cash handling and confident dealing with irritated customers, and I was asked to help train a new starter in the summer. At college I am on the committee of the enterprise society, where I organise the room, chase people to actually turn up, and last term arranged for a local plant nursery owner to come and speak. Persuading busy adults to give up an evening was a useful exercise in being brief and specific. Three evenings a week I collect my younger cousin from school and cover childcare until my aunt finishes her shift, which has made me organised about deadlines because I cannot rely on late-night working. Together these commitments have taught me to plan, to keep honest records and to keep going when a market day goes badly, and I am ready to apply that steadiness to a demanding degree.
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